thumbnail image 1
thumbnail image 1
Preparation time
5min
Total time
5min
Portion
500 g
Level
easy
  • TM 5
published: 2016/10/17
changed: 2016/10/28

Ingredients

500mL chicken stock from steamed varoma chicken

  • 1 to 2 tablespoons tomato sauce
  • 1 to 2 tablespoon soy sauce
  • 4 tablespoon Plain or corn flour, Mix flour in a mug half filled with cold water

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
    buy now

Share your activity

I'm cooking this today

Recipe's preparation

    1. Using 500mL of the stock/ juices in your bowl from your steamed chicken.
  1. 2. Add 1 tablespoon of tomato sauce and 1 tablespoon of soy sauce to the juices/stock in the Closed lid"Closed lid" . Gentle stir setting"Gentle stir setting" 3 sec.

    If you like a richer tasting gravy add the remaining tablespoons of sauces.

  2. 3. Mix corn flour or plain flour in a mug half filled with cold water. 

  3. 4. Add half of the flour mix to the bowl.

    5. Set time to 4mins, speed 2.5 to 3, 100 degrees.

    6. You will hear the gravy thicken as it is cooking.

    7. If you prefer thicker gravy and the remaining flour mix and extend time for a further 1 minute.

Tip

I prefer a richer gravy so use the 2 tablespoons of soy and tomato sauce, Adjust to your personal taste. 

You could also try this sauce/ gravy with the juices from your steamed beef or pork.

Thermomix Model

  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:

Print recipe

Steamed Chicken Gravy

Print:

Comments

Are you sure to delete this comment ?