Ingredients
SALAD
- 1 clove garlic
- 3 centimetres Ginger nob
- 4 medium size carrots, chopped into 3 pieces each
- 5 sprigs parsley
- 100 grams currants
- 100 grams Shredded coconut
- 20 grams olive oil
- 1 teaspoon Cumin Powder
- Salt & pepper to taste
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Place garlic and ginger in TM bowl, chop 3 secs/speed 7, scrape down sides.
Add carrots and parsley to TM bowl, and chop 3 secs/speed 5.
Add currants, shredded coconut, olive oil, cumin, salt and pepper to TM bowl and mix 6 secs /
"Counter-clockwise operation" / speed 4.Allow flavours to develop before serving.
Tip
Before you start assembling salad, place currants in some warm water for 30 mins to plump up a little, then drain.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Yum! What a great recipe. Thanks
Wow what a flavour HIT!!
Just made this with lamb chops for tea and we all loved it so tasty thank you!!
Amazing recipe, so tasty, easy and fast to make! Its different too, which makes a nice change from other salads. Second time I made it, I used sultanas ... just a nice. Make it!!!
Joanne
So with dinner on the table I realised I wanted a salad. Two minutes later this beauty was also on the table. I only had 20g of coconut but it was still bursting with flavour.
I’ll be saving this one as a favourite
Best salad I make this all the time and it's always a hit!
AAA+
but this time I went half sesame oil and half olive oil. Still tasted great! With all the fresh parsley growing in the garden it's a great receipe to use them up....
Made this again
Love an easy tasty recipe! Great for a different side dish! Yummo
Made this 2 night ago. Very easy to make and very tasty. Will definitely make again. Will make a batch for work lunches.
A+ Yum!!! I only done 30gm coconut and wish I added the full amount. I followed the receipe to the tee.
Simple and delicious, will definitely be making this again!