Ingredients
Pork and greens purée
- 500 g diced pork
- 300 g pumpkin, diced
- 200 g broccoli florets
- 160 g water
- 50 g baby spinach
- 60 g peas (defrosted if frozen)
- 15 g olive oil
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Place pork into mixing bowl and process 5-6 times/1 sec/
/Turbo. Set aside.Place pumpkin into mixing bowl and process 2-3 times/1sec/
/Turbo. Add pork, broccoli, water and cook 16 min/100°C/Speed2.
Add peas, spinach and oil and cook 4.5 min/100°C/Speed 2.
Puree 30 sec/speed 7.
Serve 1 portion and freeze the remainder in 7 separate portions or in ice cube trays.
Pork and greens purée
/Turbo. Set aside.Tip
This is inspired by the Beef and three-vegetable puree in Louise Fulton Keat's book Thermomix cooking for your baby and toddler.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Great recipe and agree the 160ml is a good amount of water. Even added a small amount (1/4 tsp) of the TM vegetable stock paste to add bit more flavour.
So easy to make and my son loved it! There aren't many baby recipes using pork, so it makes a nice change
thanks
Hi CeceG,
Thank you for your feedback! I have reduced the amount of water from 200g to 160g.
Good, but quite runny.