Preparation time
5min
Total time
20min
Portion
12
slice(s)
Level
easy
Ingredients
Ingredients
- 260 grams rolled oats
- 80 grams sugar raw
- 80 grams full cream milk
- 100 grams sultanas
- 50 grams Apricots
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- Preheat oven 180 degrees.
Lightly grease or line slice tray.
Place oats to bowl, chop 3 sec/sp5.
Add remaining ingredients, mix 5 sec/sp3. Scrap down and mix again for 2 secs, if needed.
Press into tray. Bake for 15 mins or golden brown.
Wait til cool to cut.
Freezes well or place in fridge in container.
Preparation
Thermomix Model
-
Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
The flavour was there (I used Stevia rather than sugar) but it wasn't crunchy.. next time I'll use less milk...
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