Ingredients
Aprinut Biscuits
- 170 g dried apricots
- 270 g pitted dates
- 250 g Peanut Butter, smooth or crunchy
- 100 g dessicated coconut
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Step 1. Add dried fruit to the bowl and Turbo 3-4 times.
1 sec. Step 2. Add Peanut Butter and mix for 20 secs Speed 7.
Step 3. Add dessicated coconut and mix for 10 secs Speed 4.
Step 4. Pull out walnut sized portions. Mix will be slightly crumbly so you will need to squeeze it together then roll into a ball. Flatten with your palms and place on a paraflex sheet for a dehydrator.
Step 5. Dehydrate for 6-8 hours on HIGH.
Step 6. Remove biscuits from paraflex sheet and turn them over. Continue to dehydrate for a further 6-8 hours on HIGH.
Aprinut Biscuits
1 sec. Tip
This recipe was developed for being dehydrated but will work being baked in an oven.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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