Baking - sweet

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Preparation time
0min
Total time
0min
Portion
200 g
Level
--
published: 2024/04/16
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Ingredients

Goodness Me Salted Date Paste

Salted Date Paste

  • 200 grams raw pitted dates
  • 3 tbsp coconut cream
  • 1 pinch Celtic Sea Salt
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Recipe's preparation

  1. Weigh dates in a bowl on thermomix lid, cover with boiling water, set aside to soak for 5 mins.
  2. Using your steaming basket drain dates and place into thermomix bowl.
  3. Put coconut cream and pinch of salt into thermomix bowl.
  4. Blend"Blend" 10 secs / speed 6. Scrape sides with spatular and repeat until paste is smooth and creamy.
  5. Remove and enjoy!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Goodness Me Salted Date Paste
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