Ingredients
- 1 can Red Kidney Beans, drained and rinsed, 400g tin
- 100 grams Tinned Apples
- 120 grams raw sugar
- 50 grams cocoa powder
- 1.5 teaspoon baking powder
- 1 teaspoon vanilla essence
- 3 whole eggs
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
1. Rinse and drain kidney beans really well.
2. Place all ingredients into the mixing bowl. Blitz on speed 7 for 6o seconds or until mixture is completely smooth.
3. Pour mixture into a small 18 x 24 cm baking tin lined with baking paper.
4. Bake in oven for 20 mins at 180 degrees C.
Describe the preparation steps of your recipe
Tip
Best served warm straight from the oven.
Can use GF baking powder for a gluten free recipe.
Thermomix Model
-
Recipe is created for
TM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Instead of using tinned apples could I ise stewed apples?