Ingredients
Ingredients
- 110 grams sugar
- 110 grams Butter
- 15 grams Milk
- 50 grams golden syrup
- 1 tsp baking soda
- 220 grams flour
- 160 grams sultanas
Accessories you need
-
Spatula TM5/TM6
Share your activity
I'm cooking this todayRecipe's preparation
1. Add sugar, butter, milk and golden syrup to bowl
"Closed lid" .2. 2 minutes - 60 degrees - speed 2.
3. Add baking soda.
4. 5 seconds - speed 3 - scrape sides.
5. Add flour and sultanas.
6. 8 seconds,
"Counter-clockwise operation" - speed 4. Scrape sides and repeat.7. Using a desert spoon (or preferred size biscuit) place mixture on baking tray, flatten with a fork.
8. Bake at 180 for approximately 15 minutes, until cooked.
Pre-heat oven to 180 degrees
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments