Preparation time
2min
Total time
17min
Portion
40
piece(s)
Level
easy
Tested
- TM 31
published: 2010/10/26
changed: 2011/07/25
Ingredients
- 120 g almonds
- 190 g rolled oats
- 1 tspground cinnamon
- Good pinch sea salt
- 1 tsp baking powder
- 20 g Shredded coconut
- 380-400 gvery ripe bananas roughly chopped
- 1 tbsp vanilla extract
- 55 gorganic coconut oil or other flavourless oil
- 180-200 ggood dark chocolate chips (or cacao nibs)
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Preheat
oven to 180ºC. Line 2 large trays with paper and set aside.Place
almonds into TM bowl and mill for 8
seconds on speed 10.Add
remaining ingredients except chocolate chips and mix for 5-6 seconds on speed 6
with the aid of the spatula.Add
choc chips and with dial set to
"Closed lid" closed
lid position, knead for 10-15
seconds on
"Dough mode" Interval speed.Using
a dessertspoon, drop dollops of mixture onto prepared trays about 5cm apart.Bake
for 15 minutes until well cooked on the base.
Tip
It
is best to use a non fan forced setting for this recipe.
Thermomix Model
-
Recipe is created forTM 31
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Comments
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So easy + gluten & sugar free, much healthier than the banana muffins I'd make when over-riped bananas stare at me from the fruit basket.
Soo good! Ive been adding some cranberries and halving the choc chips. 😍👌🏻
I am going to cook it today for sure!
these are great! my daughter makes them all the time
Wow l love these as did my kids. Amazing not to use sugar or flour.
Fabulous for a healthy treat. Great in school lunchboxes! I love that it doesn't use flour or sugar.
These were delicious. I only had half the amount of banana so added some dates.
My children loved these. I did half dark choc chips and half sultanas. I also made them half the size so they were a more child friendly size to eat. I can see me making these again soon.
Moist little morsels of goodness. I was looking for an oat, banana cookie (probably more like a muffin texture) .. as I've made them before without my thermie. This one is great. Trying to avoid choc atm I also used 65g chopped medool dates and 65g sultanas. Perfect...Thank-you for the recipe!
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