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Preparation time
5min
Total time
15min
Portion
15 piece(s)
Level
easy

Ingredients

Honey Joys by Krystal Galea Thermin With The 7 G’s

  • 100 g Butter
  • 60 g raw sugar
  • 30 g honey
  • 150 g Cornflakes

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6 buy now

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Recipe's preparation

  1. Preheat your oven to 160deg & arrange Silicone Mini Loaf pans
  2. Weight butter, honey & sugar all into your bowl. Cook for 2mins 30s at 90deg on speed 3
  3. Add cornflakes and mix on 'Reverse Blade' for 20 seconds on speed 2.
  4. Divide between Mini Loaf trays & bake in oven for 8-10 minutes. Allow to cool & enjoy tmrc_emoticons.)

Tip

Store in an airtight container to ensure freshness - if they last that long!!

Thermomix Model

  • Appliance TM 6 image
    Recipe is created for
    TM 6
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Honey Joys by Krystal Galea Thermin With The 7 G’s

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