thumbnail image 1
thumbnail image 1
Preparation time
15min
Total time
15min
Portion
16 piece(s)
Level
easy
  • TM 5
published: 2018/03/02
changed: 2019/10/28

Ingredients

Salted Caramilk Slice

  • 1 packages plain sweet biscuits, Arrowroot/ Marie
  • 220 grams chocolate, Caramilk
  • 200 grams condensed milk
  • toasted coconut
  • sea salt flakes
  • 220 Chocolate for topping, Caramilk
  • 100 g Butter

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6 buy now

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Recipe's preparation

  1. Empty biscuits into bowl and crush 4 seconds, speed 6. Put in a bowl and set aside
  2. Counter-clockwise operation"Counter-clockwise operation" Add butter and break up Caramilk pieces and melt 2 minutes, 60 degrees, Counter-clockwise operation"Counter-clockwise operation" speed 3. If it needs longer, do in increments of 30 seconds.
  3. Add condensed milk and reserved biscuit crumbs and combine 20 seconds, Counter-clockwise operation"Counter-clockwise operation" speed 4
  4. Put into a slice tray or silicone tray and press down.
    Sprinkle with toasted coconut.
  5. Wash and dry bowl. Break up additional Caramilk block and melt 2 minutes, 60 degrees, speed 3.
    Drizzle melted chocolate over top of slice and refrigerate to set.
    Sprinkle Sea Salt flakes onto melted chocolate.
    Suggest leaving it out of fridge for approximately an hour before serving.

Tip

Alternatively you could use any chocolate flavoured block and create your own flavours.
Leave out of fridge for approximately an hour before serving.
Instead of sprinkling coconut you could alternatively add it into the mixture at step 4.

Thermomix Model

  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Salted Caramilk Slice

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