Ingredients
- 250 grams raw almonds
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
1. Place the Almonds in the bowl. Mill: 1min Speed 9
2. Reduce the Speed to 6. Process: 2min Check that a paste is forming and process further in 30sec increments until the desired consistency is reached.
3. Store in a jar in the fridge.
Tip
Almonds have a lower oil content than other nuts, hence the longer processing time that is needed to turn them into a smooth paste.
You may notice that the machine starts to measure an increasing temperature in the bowl. This is simply caused by the friction created as you process the nuts. This slight warming of the bowl will actually help you achieve a smooth paste.
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Thermomix Model
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Recipe is created for
TM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Thank you so much for the recipe. I have never made almond butter before. It's amazing 👍🏻👍🏻🌹
Perfect recipe! Yum
Great recipe and like everyone else has mentioned- the persistence paid off, I just kept blitzing and scraping and ta-dah, like magic I had almond butter! Yum!
Great recipe !
Thanks for this recipe. Very easy to make and my daughter loves it. Winning all round!
Finally my almonds started to turn to a paste - I was starting to wonder if I had done something wrong and then miraculously a yummy paste started to form.
Tried this today and it turned out great and delicious
2 Thumbs up!
Thank you for sharing
Top! 🙌🙌🙌
OMG am so glad I get to lick the spoon
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