Preparation time
2min
Total time
2min
Portion
0
portion(s)
Level
--
Tested
- TM 31
published: 2010/10/14
changed: 2018/04/26
Ingredients
- 2 cloves garlic
- 1 brown onion, peeled and halved
- 1 red apple cored and halved
- 400 g ripe tomatoes, halved
- 3 ripe plums, washed and de-stoned
- 100 g brown sugar
- 1 tablespoonsmoky paprika
- 2 tablespoons Worcestershire sauce
- 2 tablespoons tomato paste
- 100 g apple cider vinegar
- 2 tablespoons treacle
- 1 bay leaf
Accessories you need
-
Simmering basket -
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- Place garlic, onion and apple into TM bowl and chop for 3 seconds on speed 7.Add tomatoes and plums and mix for 30 seconds on speed 7.Add all other ingredients and cook for 30 minutes at 100ºC on speed 1 with MC in place.To thicken sauce cook for another 14 minutes at Varoma temperature on speed 1. To reduce spatter, but allow reduction of liquid, replace MC with steamer basket.Remove bay leaf. Insert measuring cup into mixing bowl lid, then blend 1 min/speed 4-8, increasing speed gradually from speed 4 to speed 8. Pour into hot sterilized jars.
Thermomix Model
-
Recipe is created forTM 31
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Comments
Needs salt.
Really yum sauce! Based on other reviews I reduced the sugar to just over half. It wasn't the right time of year for plums so just added an extra apple, also added half a capsicum and 1 red chilli. Delicious!
A winner.
Loved this sauce. Next time will halve the amount of sugar. Used thickening mode on TM6.
Delicious, I will definitely make this sauce again.
I used tinned tomatoes and tinned plums. I added a little more Smokey paprika then recommended and a teaspoon on vegetable gourmet stock powder.
Love this sauce. Last time I made it I used tinned whole tomatoes as fresh ones were expensive. Also had no plums so I used about 8 frozen cherries and thawed them first. Just as good.
Awesome recipe, I felt it was too sweet for my liking so I added 1/2 tablespoon of pink salt & it was perfect! Definitely won't be buying from shop again!
If I can't get freshplums can I use tinned plums?
Hi thank you so much just love this recipe
I thought this was a little sweet - might decrease some of the sugar next time.
Have made this a couple of times now everyone loves it.
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