Preparation time
0min
Total time
0min
Portion
2
jar(s)
Level
easy
Ingredients
- 500 grams Kiwi Fruit, Peeled
- 1 apple, Peeled and quartered
- 1 juice of lemon
- 350 grams sugar
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Place all ingredients into TM bowl and mix for 10 seconds on
speed 9 to purée.
Cook for 35 mins at 100C on speed 1.
Cook for a further 10 mins on Varoma speed 1.
Pour into sterilised warm jars and seal immediately.
Allow to set outside of refrigerator.
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
Doubled recipe, not grainy at all, super easy and very nice.
I used the same principles of your recipe are substituted 350gm apples and 150gm strawberries with perfect results. Thank you
Thanks for a guide to making a batch using 1kg of kiwi fruit.
I used 400gm sugar for the double batch, no apple, juice of 1 1/2 lemons. Cooked for 35 mins on Varoma. Perfect
I am happily surprised it doesn't taste 'seedy'.
Find me at Kirls Thermo Updates (Facebook & Instagram)
Searching everywhere for kiwi and strawberry jam, thanks Holly!
Mixed half kiwi half strawberry - awesome!
I tested the jam at the end of cooking time, and thought it needed a bit longer, so cooked for another 10 minutes at Varoma temp. I also used a green apple, and didn't peel it. Turned out fantastic!
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