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Preparation time
20min
Total time
1h 20min
Portion
16 slice(s)
Level
medium

Ingredients

base

  • 300 grams almonds
  • 40 gram cacao powder, raw
  • 30 grams arrowroot flour
  • 2 heaped teaspoons Baking Powder, gluten free
  • 3 eggs
  • 60 grams Rice malt syrup
  • 75 grams warm water

mint filling

  • 125 grams coconut oil
  • 200 grams Shredded coconut
  • 1 level tablespoons Peppermint Oil

Ganache

  • 100 grams dark chocolate, 85%+
  • 125 grams fresh cream

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6 buy now

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Recipe's preparation

    Base
  1. 1. Preheat oven 180C
    2. Mill almonds 10 sec/speed 8 - almond meal
    3. Add other dry ingredients 5 sec/speed 5
    4. add wet ingredients 20 sec/speed 5
    5. pour into lined slice tray, bake at 180C 20-25 mins
    6. Allow to cool completely
  2. Mint Filling
  3. 1. melt oil 1min/60C/speed 2
    2. add other ingredients mill 15sec/speed8, scrap down and repeat
    3. pour out onto base and press down evenly
    4. chill in freezer while you make ganache
  4. Choc Ganache
  5. 1. break choc then 10sec/speed 8
    2. add cream 2 min/60C/speed 3, continue for extra min if not yet thick.
    3. spread evenly over cocont and chill
    4. cut up into squares with hot knife and keep in air tight container in fridge

Tip

low sugar - modified from I quit sugar for life

Thermomix Model

  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Choc mint slice - low sugar

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