Ingredients
Cup Cake
- 320 grams Self Raising Flour
- 160 grams caster sugar
- 125 grams Milk
- 125 grams Butter
- 2 eggs
- 1 tsp vanilla essence
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Pre heat oven to 200 deg
Sift flour and sugar 3 sec/ speed 7
Add milk, butter, eggs and vanilla 1 min/ speed 6 (half way through mixing scrap down the sides of the jug)
Spoon mixture evenly into paper cases
Cook for 15 - 20 minutes - or until a skewer comes out clean
Stand for 5 minutes before transfering to a cooling rack
Ice with EDC butter icing
Method
Tip
enjoy -
If using smaller cases can make more
Easy for the kids to make
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
This recipe is the best ever! Simple and so yummy! The cakes rise really well - never use a different recipe for these ever again! Thank you!
Very, very nice.
First time attempted receipe
i omitted sugar as there is plenty in icing
children didn’t notice difference
good basic receipe
Makes 12 large muffins or 18-24 small cupcakes.
Thick batter, added little extra milk.
Hi, bake today and i find my batter is quite stiff. no idea where I have gone wrong.
HUGE HIT around here! The kids loved it ~ I forgot to only fill the patty pans 3/4 & I had mega muffins
So easy & yummy!
Loved these! Recuced the sugar to 80g
Fantastic recipe. Perfect with the butter cream recipe on the chip.
I made these yesterday and reduced the sugar to 90g also. I didn't double the batch, instead I made 3 seperate batches and it was so quick and easy to do. I didn't bother washing the bowl between batches eitjer, just scraped out as much of the mixture I could each time. Worked perfectly ☺️
Can this be doubled easily?
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