thumbnail image 1
thumbnail image 1
Preparation time
5min
Total time
17min
Portion
30 piece(s)
Level
easy

Ingredients

Coconut oil

  • 180 grams coconut oil, Solid not melted

Coconut Sugar

  • 100 grams Coconut sugar

Mixed Nuts

  • 100 grams Mixed nuts of choice, eg. Almonds, Brazil, Walnuts

Vanilla Extract

  • 1 teaspoon vanilla extract

Eggs

  • 2 eggs

Wholegrain Quinoa Flour

  • 200 grams WHOLEGRAIN QUINOA FLOUR

Baking Powder

  • 2 teaspoons baking powder

Bicarb Soda

  • 1 teaspoon bicarb soda

Mesquite Powder

  • 20 grams Mesquite Powder

Coconut

  • 20 grams Coconut, Shredded

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6 buy now

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Recipe's preparation

    Preheat Oven to around 180 degrees (Fan forced)
  1.  

    Add Nuts to the TM BowlClosed lid"Closed lid" Pulse 2-4 times

    Until nuts are crumbly then set them aside

  2. Add coconut oil (solid), coconut sugar and vanilla extract to the TM Bowl

    Mix for 15 sec speed 6 then scrape down sides

  3. With Blades rotating on Speed 3

    Add one egg at a time

  4. Add Quinoa flour, bicarb soda, baking powder & the Mesquite powder

    Mix 30 sec on Sp 4

     

  5. Add coconut and nuts

    10 sec Counter-clockwise operation"Counter-clockwise operation" Sp 3

  6. Roll into 1 tablespoon or slightly larger balls

    Pop them on your lined tray and press lightly with a fork

  7. Bake in a moderate oven 

    Around 180 degrees (Fan forced) for 10-12 mins or until golden

    Cool on wire rack

    Enjoy!!

Tip

The cookies will be soft, slightly crumbly and chewy perfect to enjoy with a herbal tea!

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Coconut Quinoa Cookies

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Comments

  • 14. June 2014 - 11:36

    Made a batch of these cookies yesterday, they are delicious and very moorish. Cooked first tray for 12 minutes and they were beautiful,soft and chewy. Second tray I cooked for an extra 4 minutes, they were also beautiful but lovely and crispy. Both outcomes are now hot favourites 

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