Ingredients
Variation 20 minute Chocolate Cupcake
- 120 g Butter, Softened
- 65 g dark chocolate powder
- 100 g full cream milk
- 1 egg
- 110 g raw sugar
- 120 g flour
- 1 teaspoon vanilla essence
- 2 teaspoon baking powder
- 12 patty pans
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Pre-heat oven to 180 degrees. Place patty pans into muffin tray.
Place softened butter into bowl - melt for 2 mins, 60 degrees on speed 4.
Add chocolate and egg - mix for 10 seconds on speed 9.
Add remaining ingredients - mix for 1 minute on speed 4.
Pour straight into patty pans. Bake for 15 minutes.
Enjoy!
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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