Mel’s veggie sausage rolls

Baking - savoury

Preparation time

10min

Total time

40min

Portion

6 person(s)

Level

easy

TM 6
TM 5
TM 31
TM 21

by MrsHendo

published: 2025/04/10

Add to collections

Ingredients

Mel’s veggie sausage rolls

1 carrot, Roughly chopped
1 onion, Halved
1 zucchini, Roughly chopped
2 garlic cloves
1 apple, Cored and chopped
150 grams Walnuts / pecans
100 grams oats
3 eggs, 1 for egg wash
150 grams Goats feta
40-50 grams almond meal
80 grams Bbq sauce
15 grams tamari
2-3 packages GF/Puff pastry
sesame seeds

Add to shopping list

Accessories you need

Spatula TM5/TM6 buy now

Share your activity

I'm cooking this today

Recipe's preparation

1. Preheat oven to 200°C (fan-forced). Line 1–2 baking trays with baking paper.

2. Add carrot and onion to mixing bowl. Mix for 5 sec | Speed 8

3. Scrape down sides. Add zucchini, apple and garlic to bowl. Mix for 5 sec | Speed 6

4. Scrape down sides. Add walnuts, pecans, and oats mix for 5 sec | Speed 8

5. Scrape down sides. Add eggs, feta, almond meal, BBQ sauce and tamari sauce Mix for 20 sec | Speed 6

Check consistency — if too wet, add a little more almond meal. Mixture should be soft but not runny.

6. Place halved pastry sheets on a clean surface. Spoon mixture lengthwise along one long edge of each pastry half, about 2 cm from edge.

7. Brush edge with egg wash. Roll tightly to enclose filling, seam side down.

8. Cut into desired sizes. Place on prepared trays. Brush tops with egg wash and sprinkle with sesame seeds if using.

9. Bake for 30 min / 200°C or until golden brown and crisp.

Thermomix Model

Recipe is created for
TM 6

For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
Recipe is created for
TM 5

If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.

Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
Recipe is created for
TM 31
Recipe is created for
TM 21

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:

Legumes dish Pastry Pie, quiche Roll Vegetable dish