Ingredients
Date and Walnut Loaf
- 60 g walnut, halved
- 150 g dates
- 130 g sugar
- 1 tsp baking soda
- 30 g Butter
- 1 pinches salt, sea
- 225 g Boiling water
- 210 g flour
- 1.5 tsp baking powder
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- Preheat oven to 180°C
- Add dates to the bowl and chop for 5 seconds, speed 5.
- Add in the walnuts, sugar, butter, baking soda and salt. Mix for 3 seconds, speed 1.
- Add in the boiling water and mix for 10 seconds on speed 3. Leave to cool (approx 20-30minutes).
- Add in the flour and baking powder, mix for 10seconds on speed 3.
- Pour into a prepared loaf tin and bake for 55 minutes, or until skewer comes out cleanly.
Method
Tip
This load is delicious served warm with a good slather of butter!
This is an old recipe that has been taken from my great grandmother's personal recipe book and both my Mum and I have made often. It makes for a delicious afternoon tea or better yet the perfect gift for friends and family.
Thermomix Model
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Recipe is created forTM 6
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl. -
Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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