Ingredients
Peanut Butter Slice
Base
- 250 g plain biscuits, e.g. Vanilla Wine
- 250 g Butter
- 1 tsp almond essence, Optional
- 250 g Peanut Butter
- 160 g icing sugar
Icing
- 150-200 g dark chocolate
- 1 tbsp coconut oil, Optional
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- Add the biscuits to the bowl and crush for 10 seconds on speed 5.
- Remove crushed biscuits and set aside.
- Add the butter and melt at 75°C, speed 2 for 2 minutes 30 seconds.
- Add the peanut butter and almond essence (optional or replace with vanilla essence). Melt 60°C, speed 2 for 2 minutes.
- Add in icing sugar and the crushed biscuits. Blend for 15 seconds on speed 5.
- Spread evenly into a slice tin and refrigerate until set.
- Add chocolate and coconut oil. Melt for 2minutes and 30 seconds on speed 2
- Once completely melted spread evenly over the slice and put back into the fridge until set.
Base
Icing
Tip
The coconut oil used in the chocolate icing is optional as it provides a smoother more icing like texture that is easy to cut. However, leaving it out will give a crispy chocolate top that some people prefer.
Thermomix Model
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Recipe is created forTM 6
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl. -
Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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