thumbnail image 1
thumbnail image 1
Preparation time
20min
Total time
20min
Portion
25 slice(s)
Level
easy

Ingredients

Base

  • 40 g medjool dates, pitted
  • 240 g coconut, desiccated
  • 80 g Coconut Oil, in liquid form
  • 150 g cashew nuts, raw
  • 1 tsp Vanilla Bean Paste
  • 1 tbsp water
  • 1 pinch salt

Chocolate Topping

  • 100 g Cacao Butter, softened, cut into pieces
  • 30 g cacao powder
  • 1 pinch salt
  • 80 g Maple syrup

Accessories you need

  • Butterfly
    Butterfly
    buy now
  • Spatula TM5/TM6
    Spatula TM5/TM6
    buy now

Share your activity

I'm cooking this today

Recipe's preparation

    Base
  1. Place all the ingredients for the base into the mixing bowl, pulse until combined (2-3 times at 2 seconds), do not over blend, the mixture should be slightly sticky

    Line a 20x20 cm tin with greaseproof paper. Spoon the mixture into the tin and spread it out evenly. Place in freezer for about 10 minutes.

    Clean and dry the mixing bowl.

     

  2. Chocolate Topping
  3. Insert Butterfly Whisk. Place all the ingredients for the topping into the mixing bowl and mix 3 min/speed 3.

    Spread over the chilled base, then set for 10 minutes in the fridge

Tip

Can use normal butter if not dairy free.

Thermomix Model

  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:

Print recipe

Dr Libby's Bountylicious Slice

Print:

Comments

  • 22. September 2015 - 19:55
    1.0

    I made this last night adnd I don't know if i did something horribly wrong but it was inedible. It was a fantastic joke at the party I took it to and we had a good laugh. 

  • 2. August 2015 - 21:01
    5.0

    I make this recipe regurily, absolutely delicious tmrc_emoticons.)

Are you sure to delete this comment ?