Preparation time
15min
Total time
40min
Portion
20
piece(s)
Level
easy
Ingredients
Elyse's Homemade Brownies
- 200 grams Butter
- 125 grams cocoa powder
- 500 grams brown sugar
- 1 teaspoon imitation vanilla essence
- 250 grams plain flour
- 2 eggs
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- Preheat oven to 180 degrees. Grease a 30 x 20 cm tin.
- Add butter and cocoa to TM bowl. 2 mins and 20 seconds, 40 degrees, speed
"Gentle stir setting" - Add sugar and vanilla essence. Mix 2 mins and 20 seconds, 37 degrees, speed 3
- Add flour. Mix 40 seconds on speed 4.
- Add eggs. Mix 7 mins on speed 3.
- Spread evenly in tin. Bake 20-25 minutes.
- When cool, either ice with chocolate icing OR dust with icing sugar.
ENJOY!!!
Method
Tip
Can add chopped walnuts at step 5, if desired.
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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