Baking - sweet Baking - sweet

Gemma's Scones.

thumbnail image 1
thumbnail image 1
Preparation time
5min
Total time
20min
Portion
10 portion(s)
Level
easy
  • TM 6
  • TM 5
  • TM 31
by Gemma Pither
published: 2015/04/15
changed: 2022/06/09
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Ingredients

Scones

  • 400 grams Self Raising Flour
  • 60 grams Butter
  • 60 grams sugar
  • 1 egg
  • 1 pinch salt
  • 150 grams cream
  • 100 grams Milk
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Recipe's preparation

  1. Pre Heat Oven to 220 Degrees
  2. Add SRF, butter, sugar 8-10 seconds speed 9
  3. Add everything else egg, salt,cream and milk
    30 sec speed 4.
    You want to do this untill everything grabs together and then stop. Normally takes about 30 secs
  4. Flour your bench or Thermomat and gently grab the dough out with your spatular. Use lots of flour at this stage cause it is a bit wet.
  5. Gently pat the dough to about 2cm thick. Try not to work it too much in this step
  6. Using a scone cutter cut 10 scones and place on a tray just touching each other
  7. Bake for 15 mins or until golden brown

Tip

Over working the dough can make these scones very tough. The trick is in the gentle patting and cutting out. No hand kneading required.

Thermomix Model

  • Appliance TM 6 image
    Recipe is created for
    TM 6
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:
Afternoon tea Brunch Lunch Snack Supper Alcohol-free Children food Nut free Autumn Carnival Chinese New Year Christmas Easter Father's Day Grandparent's Day Halloween Mother's Day New Year’s Eve Ramadan Spring Summer Valentine’s Day Winter Baking BBQ Birthday Buffet Children birthday Everyday Holiday Kids in the kitchen Party Picnic Creative Easy Low budget Natural Quick British & Irish Cake Australian European

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