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Preparation time
5min
Total time
15min
Portion
20 portion(s)
Level
easy

Ingredients

Grandma's Almond Biscotti

  • 100 grams natural almonds
  • 60 grams caster sugar
  • 200 grams unsalted butter
  • 1/2 level teaspoons vanilla extract
  • 250 grams plain flour
  • 100 grams icing sugar, for dusting

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6 buy now

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Recipe's preparation

  1. Add 80grams natural almonds to mixing bowl

    Mill 30 seconds/speed 9
  2. Add remaining 20grams natural almonds

    Chop 20 seconds/speed 7
  3. Transfer almond meal into a bowl and set aside
  4. Add caster sugar, butter and vanilla extra to mixing bowl

    Cream for 3 minutes/ 90 degrees/ speed 3
  5. Add plain flour and almond meal

    Mix for 30 seconds/ reverse Counter-clockwise operation"Counter-clockwise operation" /speed 3
  6. Scrape down sides of mixing bowl

    Mix again for 15 seconds/reverse Counter-clockwise operation"Counter-clockwise operation" /speed 3
  7. Preheat oven to 180 degrees
  8. Shape biscuits as desired and lay on lined baking tray, allowing ample room for them to grow slightly
  9. Bake in fan forced oven for 10-15 minutes, removing when slightly browned

Tip

Remove from over as soon as slightly browned as it will keep biscuits light and soft

Thermomix Model

  • Appliance TM 6 image
    Recipe is created for
    TM 6
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Grandma's Almond Biscotti

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