Ingredients
pecans
- 130 grams pecans
- 100 grams Spelt grain
- 350 grams Bananas, ripe
- 130 grams Butter, softened
- 100 grams Rapadura Sugar
- 2 --- eggs
- 120 grams plain flour
- 1 tablespoon baking powder
- 100 grams crème fraiche
- 1 teaspoon bicarb
- 1 teaspoon cinnamon
- 1 tablespoon Vanilla Bean Paste
- 100 grams organic dried apricots
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Grease and line a loaf tin. Preheat oven to 180degrees fan bake
Weigh 130 gr pecans onto a baking tary and place in cold oven for 20 mins as oven heats up, to lightly roast nuts.
Mill spelt grain 1 min/sp 10. Set aside.
Mash bananas in mixing bowl 5 secs/sp 6.
Add softened butter and sugar and set thermomix to 30 secs/sp4. Whilst mixing, crack eggs one at a time in the mc and tip into the mixing bowl.
Add reserved spelt flour, plain flour, baking powder, creme fraiche, bicarb, vanilla and cinnamon. Mix 20 secs/sp 4.
Add apricots and nuts (reserve 10 for decorating) and mix 7 secs/
"Counter-clockwise operation" /sp 4 to mix through.Scrape mix into loaf tin, smooth the top, decorate with the 10 pecans and bake 50 mins or until a skewer comes out clean.
Tip
You can use sour cream, buttermilk or yoghurt instead of creme faiche. These ingredients contribute to the aeration of the loaf.
Thermomix Model
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Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Delicious!! Everyone loved this loaf and it will be in high rotation in my baking repertoire from now on. Yum!!
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