thumbnail image 1
thumbnail image 1
Preparation time
5min
Total time
50min
Portion
1 slice(s)
Level
easy
  • TM 31
published: 2013/08/08
changed: 2013/08/09

Ingredients

1 loaf

  • 200 grams pitted dates
  • 50 grams Creamed honey
  • 1 egg
  • 300 grams Milk
  • 260 grams flour
  • 40 grams rolled oats
  • 1 teaspoon bicarbonate of soda
  • 1 teaspoon ground cinnamon

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Recipe's preparation

    1 loaf
  1. Preheat oven to 180 degrees

  2. Add all ingredients into Thermomix

  3. Mix for 20 seconds speed 7

  4. Pour into loaf tin and bake for 45 min or until skewer comes out clean

  5. Serve warm with butter

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Honey and date loaf

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Comments

  • 1. October 2023 - 15:55
    4.0

    Just made this just now, to use up dates and milk and it is lovely.
    I used oat milk and self raising flour (not stated what type of flour).

    I will deinitely do this again, but maybe try with apricots, I have to use up.

    Thank you

  • 2. September 2015 - 20:20
    5.0

    I used normal honey as I didn't have creamed. I'm a mega sweet tooth and trying to cut down sugar. This loaf is divine! My 16 month old loves it and unfortunately  so does my husband! 5 stars as it is so quick and easy to make and tastes so good! 

  • 25. August 2013 - 12:54
    4.0

    Delicious  and easy thank you

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