Kirls Cereal Slice

Baking - sweet

Preparation time

5min

Total time

30min

Portion

25 piece(s)

Level

easy

TM 6
TM 5
TM 31
TM 21

by Kirrilly

published: 2022/05/27

changed: 2022/05/27

Add to collections

Ingredients

Kirls Cereal Slice

300 grams icing sugar, can be milled in the Thermomix
80 grams Cereal, 2 cups, eg Weetbix, Flakes, Muesli
130 grams self-raising flour
75 grams sugar
50 grams dessicated coconut, plus 1 tbspn extra
100 grams Sultanas or other dried fruit
150 grams Butter, plus 10gm at room temperature
1 egg
3 tablespoon cocoa powder
65 grams Milk

Add to shopping list

Accessories you need

Spatula TM5/TM6 buy now

Share your activity

I'm cooking this today

Recipe's preparation

Preheat oven to 180/160 fan, line a 20 x 30cm slice tray.

Mill 300gm sugar to icing sugar on Speed 10 for 1min. Set aside.

Melt 150gm butter, 3mins, 50 degrees, Spd 3. Scrape sides and mix for 10secs, Spd 3, if required.

Add cereal, flour, 75gm sugar, 50gm coconut, sultanas, egg, 1 tblspn cocoa to melted butter and mix 10secs, Spd 3, or until combined.

Press mixture in lined tin and bake for 25min or until browned.

Add icing sugar, 2 tblspn cocoa, milk and 10gm butter to dry bowl and mix 10sec, Spd 4, or until smooth.

Pour icing over hot slice, sprinkle with 1 tblspn of coconut, and leave in tray to cool.

Tip

I have made this with bran flakes, Weetbix, gf cereal, rice bubbles. Use whatever cereal you want out of the pantry.

Thermomix Model

Recipe is created for
TM 6

For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
Recipe is created for
TM 5

If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.

Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
Recipe is created for
TM 31
Recipe is created for
TM 21

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:

Afternoon tea Snack Baking Creative Easy Low budget Quick Birthday Children birthday Everyday Gift Holiday Kids in the kitchen Party Picnic Cooking for large family Cooking for students Pantry