Desserts & sweets

thumbnail image 1
thumbnail image 2
thumbnail image 3
thumbnail image 4
thumbnail image 1 thumbnail image 2 thumbnail image 3 thumbnail image 4
Preparation time
10min
Total time
2h 10min
Portion
22 piece(s)
Level
easy
  • TM 6
  • TM 5
  • TM 31
  • TM 21
published: 2021/01/10
changed: 2024/04/20
Create a variant

Ingredients

Quick n Easy Vanilla Slice

  • 2 packages Cottees Instant vanilla pudding
  • 600 grams Whipping/Pure cream
  • 300 grams Milk
  • 1 package Sweet square Biscuits, or 2 x Packs of Sao biscuits

Icing

  • 350 grams white sugar
  • 1 egg white
  • 5 teaspoons passionfruit pulp
  • 5-10 teaspoons extra Passionfruit Pulp
Add to shopping list

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6 buy now

Share your activity

I'm cooking this today

Recipe's preparation

    Filling
  1. Line large flat tray with paper
  2. Lay 1 pkt of biscuits on the tray, glaze side down.
  3. In the Tmx bowl, add cold cream, Instant Pudding mix and cold milk.
  4. Mix for 30 sec- 1 minute on Speed 4 until combined and thickened.
  5. Once thick, dollop the filling onto the biscuits, spread and smooth the top.
  6. Top with the remaining pack of biscuits, glaze side up.
  7. Refrigerate for at least 1 hr
    8. Icing
  8. Place sugar in mixing bowl and mill for 1 minute, Speed 10, to make icing sugar
  9. Add egg white and Passionfruit pulp, and mix for 10 seconds, Speed 7.
  10. Spread icing over slice and drizzle with extra passionfruit, then refrigerate for at least 1 hour.

Tip

Biscuits will soften after 2 days in the fridge, especially if using sweet biscuits

Thermomix Model

  • Appliance TM 6 image
    Recipe is created for
    TM 6
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
  • Appliance TM 31 image
    Recipe is created for
    TM 31
  • Appliance TM 21 image
    Recipe is created for
    TM 21

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:
BBQ Birthday Buffet Holiday Kids in the kitchen Party Picnic Cooking for large family Dessert

Print recipe

Kirls Quick n Easy Vanilla Slice
Print:
Print recipe

Comments

Other users also liked

Show me similar recipes by: