Preparation time
15min
Total time
35min
Portion
2
jar(s)
Level
easy
Ingredients
Lemon Curd
- 200 g unsalted butter
- 2 lemon, Zest only
- 200 g lemon juice
- 200 g caster sugar
- 6 eggs
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- Add the lemon zest and sugar in TM6 bowl. Mill for 15 seconds on speed 10.
Add the rest of the ingredients and cook for 20 minutes, on 80 degrees, on speed 3.
Will be at perfect consistency.
For use in a TM6
Thermomix Model
-
Recipe is created forTM 6
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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