Ingredients
INGREDIENTS
- 500 grams S R Flour
- 250 grams desicated coconut
- 1 portion Lemon skin peeled for zesting
- 250 grams brown sugar
- 200 grams Frozen Blueberries, or fruit of choice in small pieces
- 500 grams Butter Milk, (refer front of EDC to make up if you have none)
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Preheat oven to 180 degrees
Grease a 12 hole muffin tin
Place Lemon Zest, brown sugar, SR flour and desicated coconut all into the bowl and mill 10 sec/speed 9
Next add the buttermilk, mix speed 5 / 20 sec
SET REVERSE SPEED
ADD Frozen berries, mix 10-20 sec/Speed 5 until incorporated.one machine is stopped, remove lid and just use the spatula if needed to finish off incorporating berries, do not over mix muffin mix
scoop out muffin mix, should look rustic and fill each muffin tin hole.
cook in oven approx 15 -20 min or until brown
Egg Free Muffins
ADD Frozen berries, mix 10-20 sec/Speed 5 until incorporated.Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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