thumbnail image 1
thumbnail image 1
Preparation time
10min
Total time
26min
Portion
24 portion(s)
Level
easy

Ingredients

Macadamia & White Choc Cookies

  • 100 g raw sugar
  • 1 tsp vanilla extract
  • 125 g Butter
  • 95 g brown sugar
  • 1 egg
  • 290 g Self Raising Flour
  • 100 g White Choc Chips
  • 80 g macadamia nuts

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
    buy now

Share your activity

I'm cooking this today

Recipe's preparation

    Cookie Dough
  1. Pre Heat oven to 160deg Fan forced or 180deg normal.
    Line trays with baking paper.
    Ensure you use MC in each step!
  2. Place Raw Sugar into Closed lid"Closed lid" & mill 5sec/sp9
    Add Butter, Vanilla, & Brown Sugar to Closed lid"Closed lid" 15sec/sp6
    Scrape down sides of Closed lid"Closed lid" .
    Add whole Egg to Closed lid"Closed lid" mix 15sec/sp6
    Scrape down sides of Closed lid"Closed lid" .
    Add Flour to Closed lid"Closed lid" 10sec/sp3
    Knead Dough mode"Dough mode" 30sec
    Add Choc Chips & Macadamia Nuts Counter-clockwise operation"Counter-clockwise operation" 10sec/sp3.
  3. Roll teaspoons of mixture into a ball place on lined baking tray with even spacing, allowing for mixture to spread during cooking. ( I work on approximately 2cm between each roll of dough).
    Bake until a light golden colour, allow to cool on tray! Mixture is soft whilst warm.

Tip

Enjoy!

Thermomix Model

  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:

Print recipe

Macadamia & White Choc Cookies

Print:

Comments

  • There are no comments at the moment.
Are you sure to delete this comment ?