thumbnail image 1
thumbnail image 1
Preparation time
5min
Total time
8min
Portion
0 portion(s)
Level
easy
  • TM 31
published: 2014/01/21
changed: 2014/01/21

Ingredients

Mini Pancakes

  • 50 g Butter
  • 1 egg
  • 350 g Milk, You could use any milk
  • 1 tablespoon raw sugar, or less if you want
  • 250 g Self Raising Flour

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6 buy now

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Recipe's preparation

    Mini Pancakes
  1. 1. Place butter in the bowl. Melt 3 minutes, speed 1, 80 degrees.

    2. Place the rest of ingredients in the bowl.

    3. Mix for 20 seconds, speed 4.

    4. If batter is very thick i normally add some more milk and mix for 15 seconds, speed 4.

    5. Heat a non stick frying pan and cook to the size & shape you require.

     

     

Tip

You can make many different variants with this recipe. You can add blueberries, choc bits, fruit puree or anything you desire.

Perfect for kids school snacks as the batter will keep in the fridge for 2 days.

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Mini Pancakes

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Comments

  • 16. May 2016 - 15:15
    5.0

    Very simple and quick snack. Made using skim milk and will keep remaining batter in fridge as per note for easy next day lunch box snack. 

  • 15. August 2014 - 11:14
    5.0

    Cooking 1  So yummy. Just made these for morning tea for the kids and I, added a banana in and an extra 110g milk. Delicious, will be fantastic for the daycare lunches.

  • 2. August 2014 - 10:06
    5.0

    I made these with Nut butter and rice milk instead to make them dairy free and used GF flour for gluten free and they turned out great and all my kids (even the ones without intolerances) loved them. 

  • 30. June 2014 - 19:25
    4.0

    Made these for tea tonight. Great and easy to follow, not as sweet to eat as I would have liked so next time I will up the sugar content a little. But, kids and hubby loved them! Lovely! Thanks!  Cooking 10

  • 20. May 2014 - 22:17
    5.0

    Made them tonight for a snack in tomorrow's lunch boxes! Very yummy! 

  • 18. April 2014 - 09:12
    5.0

    Added a bit more than a tbsp of sugar, and yummo! We loved them!

  • 2. February 2014 - 16:49
    5.0

    Great recipe thanks tmrc_emoticons.)

    Happy TM31 and TM5 owner Smile

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