thumbnail image 1
thumbnail image 1
Preparation time
5min
Total time
5min
Portion
24 portion(s)
Level
easy

Ingredients

Balls

  • 80 g honey
  • 50 g Butter
  • 230 g Toasted Muesli
  • 45 g coconut, desicated
  • 120 g Apricots (dried)

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
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Recipe's preparation

  1. Add honey and butter to bowl. Warm 2min/50C/sp2.

    Add remaining ingredients and mix together, 20sec/sp9.

    Shape into balls and place in fridge! 

Tip

I used organic toasted muesli, but you could use natural muesli or even rolled oats. Great for a nut free school snack and the kids will love them!

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Muesli Balls

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Comments

  • 23. February 2019 - 20:06
    5.0

    So quick and easy. I added some white chocolate chips and rice bubbles.
    Made again using golden syrup and dried blueberries 🫐 and a scoop of protein powder. 😋

  • 28. May 2018 - 10:48
    5.0

    Super easy to make and yummy!

  • 25. April 2018 - 14:25

    Closed lid"Closed lid" Everyone loved these. thank you for sharing. We also added prunes.

  • 24. January 2018 - 21:39
    5.0

    Yummo, so quick and easy. I own a TM5 and don't think it would be a problem to double this recipe. Also replaced butter for coconut oil. Love having these healthy snacks in the fridge for a quick go to treat tmrc_emoticons.-)

  • 24. June 2017 - 17:06
    5.0

    Great for lunch box snacks

  • 11. June 2017 - 08:37
    5.0

    Kids loved them I used golden syrup instead of honey as I prefer the flavour. Perfect treat for our nut allergy child. Will make again!

  • 3. April 2017 - 11:48
    5.0

    These are great- super easy and quick. I used rice malt syrup and dates instead of honey and apricots. I also make another batch of the mixture into cookie/crunchy muesli bars by baking spoonful sized balls in the oven at 180 for 15 min- they are awesome!

  • 30. March 2017 - 03:39
    5.0

    I have made these several times, such a great recipe, so delicious and easy. I use rice syrup instead of honey and dates instead of apricots, works a treat.

  • 3. March 2017 - 16:40

    Yum! Thanks for the recipe. It's quick and easy. I used oats, maple syrup and dates.

  • 3. March 2017 - 15:21

    Can I make these in the TM5? Might be a silly question but I've just got it and I'm new at all this! Smile

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