Ingredients
Dough
- 125 g Butter
- 1/2 Cup White or raw sugar
- 1/2 tsp vanilla
- 1 egg
- 1 3/4 Cup SR flour
- 1/2 tsp salt
- 125 g choc chips
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Pre heat oven to 180 degrees.
Add butter (chopped), sugars and vanilla and cream, speed 5, 10-15 seconds.
Add egg, flour and salt, mix speed 5, 30 seconds, scape down sides and mix speed 5 30 seconds if required.
Add choc chips and mix speed 3
"Counter-clockwise operation" , 15-30 seconds.Roll into little tsp sized balls, and place on tray lined with baking paper, ensuring spread room.
Bake for 10-12 minutes.
Method
Tip
I usually use more choc chips than listed here, it can only make them better right?
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
I just loovvveee this receipe! Quick, simple and yummy! Perfect consistency! I used rough chopped choc and chips..
Yum yum yum yum yum! I made these tonight and it's a real hit with the kids (and me
Thank you for this really simple recipe. Worked a treat and super easy!!
1/2 cup sugar = 85 grams
1 3/4 cups SR flour = 240gm
I'll add above
Thanks, glad you enjoyed them!
Excellent! I added more choc chips
and put a bit of brown sugar mixed in with the raw. Yummy! Thanks
for recipe.
It would be better to have weights (grams) for the sugar, flour and choc chips. I had to dig out the measuring cups to my dismay.
MazzaT
"Closed lid"
Sorry everyone, yes, it means bring the mixture to a cream. Cream is not an actual ingredient
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