Peanut butter walnut oat biscuits

Baking - sweet

Preparation time

10min

Total time

22min

Portion

16 portion(s)

Level

easy

TM 31

by BenTM

published: 2020/05/03

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Ingredients

Variation Peanut butter choc chip oat cookies

130 g plain flour
1/2 tsp baking soda
1/4 tsp baking powder
110 g Butter, roughly chopped
110 g Peanut Butter
110 g brown sugar
75 g raw sugar
1 egg
1 tsp Vanilla Paste
110 g rolled oats
110 g Chopped walnuts

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Recipe's preparation

dough

1. Place flour, baking soda and baking powder in bowl.

Turbo x 3. Set aside.

2. Place butter, peanut butter, brown and raw sugar in bowl. Mix 20sec/sp6. Scrape sides of bowl and repeat.

3. Add vanilla and egg. Mix 5sec/sp3. Scrape sides.

4. Add flour mixture. Combine 30sec/sp4. Scrape down sides.

5. Add oats and chopped walnuts. Incorporate 10 sec/

sp3. Set aside in fridge in another bowl for at least 30 minutes to firm up. Preheat oven to 180deg.

6. Scoop out balls of dough. (I use an icecream scoop). Place on lined baking tray with room to spread. Bake for 10-12 minutes or until lightly browned. Allow to cool slightly on tray before moving.

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Thermomix Model

Recipe is created for
TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:

Afternoon tea Snack Baking Biscuit/cookie Birthday Children birthday Everyday Gift Kids in the kitchen Party Picnic