Ingredients
Quick & Easy Custard Cake
- 125 grams Butter, cut into cubes
- 150 grams sugar
- 150 grams SR flour
- 2 eggs
- 125 grams Milk
- 25 grams custard powder
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- Preheat oven to 180deg and grease and line base of a 20cm ring cake tin with baking paper
Add butter to Thermomix bowl MC on
Melt butter 3mins/60deg/Sp1
Add all other ingredients
Mix 20secs/Sp5
Pour into prepared tin and bake for approximately 35mins or until a skewer inserted comes out clean
Cool in tin for 5mins before turning out onto wire rack
Dust with icing sugar when cool
This cake is best eaten on the day it is made.
Looking for an easy cake to whip up in no time? Then this one’s for you!
Tip
This was my Go To cake when my girls were growing up or when surprise guests popped over around morning tea time.
It was a handwritten recipe that I have made for years. I don’t know who the original owner of the recipe is, so unfortunately can’t acknowledge him/her.
I have converted this recipe for the Thermomix and decreased the original sugar content by about 1/3 but if you prefer a sweeter cake, you can use 200gm.
I made this custard cake today (for the first time in years) and as soon as Miss 21 got home, spotted the cake on the cake stand, she cut herself a piece, took one bite and her face lit up and she exclaimed, “Custard cake?!” 😄
Thermomix Model
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Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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