Preparation time
10min
Total time
10min
Portion
30
piece(s)
Level
easy
Ingredients
- 1 package Marie or Arrowroot Biscuits
- 1 can Condensed milk (400g)
- 2 level tablespoons cocoa
- 75 g Coconut
- 1 level tablespoon Rum, (Optional)
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Crush biscuits on Speed 5 for 5 seconds.
Add all other ingredients (rum is optional) and
"Counter-clockwise operation" Speed 3 for 20 seconds.Roll into balls and roll in a little extra coconut to coat the balls. Rolling works best if your hands are damp. Store in the fridge in an airtight container.
Thermomix Model
-
Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Recipe's categories:
Biscuit/cookie
Birthday
Children birthday
Everyday
Gift
Kids in the kitchen
Party
Picnic
Easy
Quick
Children food
Christmas
Freezing
Snack
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Comments
Grated orange rind would add zing
Just whipped up a batch of these for a sweet treat for the kids, very tasty and easy. Will make them again. Thanks for the share
I have made 3 batches of this recipe over Christmas. I soaked saltanas in tia maria and blended then in the last step. I added a little more coconut and biscuits to make the mixture stiffer and rolled in coco powder. Very yummy. A great hit with all friends.
Great easy recipe! making batches to give as Chrissy gifts!
Ciao, Chopsuey!
Perhaps - add a little extra even if you like them stronger
Great consistency - so easy to work with and hold their shape perfectly. a little plain but I'm wondering if that's because I used red rum instead of standard so will be trying another batch with standard rum tomorrow.
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