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Preparation time
20min
Total time
20min
Portion
12 portion(s)
Level
easy

Ingredients

  • 50 g medjool dates
  • 10 g vanilla extract
  • 20 g raw cacao powder
  • 30 g coconut palm sugar
  • 1 avocado

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Recipe's preparation

  1. Place dates in jug and chop speed 5 / 7 seconds. Scrape bowl and add vanilla then blend on speed 5 for 5 seconds.  Scrape bowl and blend again, speed 8 / 4 seconds, scrape bowl and blend again speed 5 / 5 seconds.  Mix should be like a paste at this stage. 

     

    Add flesh of the avocado and blend on speed 5 / 5 seconds.  If your avocado is particulary hard, you may need to repeat the blending to mash it all. 

     

    Add cacao powder and sugar and combine on speed 2 / 10 seconds. Scrape bowl and mix on speed 3 for 20 seconds. 

     

    Refrigerate until firm enough to roll into balls then roll and coat in cacao powder. 

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Avocado Chocolate Truffles (healthier version)

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Comments

  • 26. January 2016 - 15:09

    I might have to try this one, although it sounds quite sweet.

  • 26. June 2015 - 21:37
    5.0

    This was good but it didn't set in the fridge so I could make them into truffles. I Didn't have any coconut sugar so used rapadura sugar instead so this might explain? Anyway I improvised and ate it like a mousse and it was so so soooo delicious!!!

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