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Preparation time
5min
Total time
7min
Portion
1 jar(s)
Level
easy

Ingredients

500gm organic shredded coconut, Dried Cranberries, Cocoa powder

  • 500 gram Organic Shredded Coconut.
  • 100 grams Dried Cranberries.
  • 1 teaspoon cocoa powder

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  • Spatula TM5/TM6
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Recipe's preparation

    Method - have chocolate moulds ready to go!
  1. Place coconut into Thermomix and set to grind for 2 - 2.5 minutes at 37c speed 8 (scrape down sides one or maybe twice).

    Butter will be almost liquid when done, pour 1/2 the liquid into chocolate moulds and push 1 or 2 cranberries into each mould. Add 1/2 tsp cocoa power to remaining liquid in Thermomix and mix for 6 sec on speed 3, then pour into remaining moulds. Store in fridge or pantry.

  2. Melt and pour

Tip

Must use organic shredded coconut for best result.

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Coconut Butter Chocolates with Cranberries

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