Desserts & sweets Desserts & sweets

Creamy Caramel Custard

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thumbnail image 1
Preparation time
5min
Total time
11min
Portion
4 person(s)
Level
easy
  • TM 31
published: 2017/05/22
changed: 2017/05/22
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Ingredients

Creamy Caramel Custard

  • 250 grams full cream milk
  • 250 grams thickened cream
  • 60 grams Dark Brown Sugar
  • 20 grams Corn Flour
  • 40 grams Salted butter
  • 4 egg yolks
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Recipe's preparation

  1. Add all ingredients into the mixing bowl
  2. Heat 90 degrees / 6 minutes / Speed 4

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:
Dessert

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Creamy Caramel Custard
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