Ingredients
- 100 g sugar
- 1 lime, Juice of
- 180 g mango, Frozen120g
- 120 g coconut cream
- 1 egg white, Optional
- 500-700 g ice cubes
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Place sugar into mixing bowl and mill 10sec/speed 9
Add lime juice, mango and coconut cream, and egg white if using.
Add 350g ice and blend 20sec/speed 10 (turning speed gradually from 1 to 10)
taste test (yum). Add more mango or lime if needed. If adding more mango reset scales put mango in and then make ice up to 350g. Blend for a further 1 min/speed 10 using spatula to help move it around.
Tip
Eat straight away or freeze.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Only used 50g of sugar. Turned out absolutely amazing.
Was a hit in our house, I added a banana and made double. Thank you for sharing
Made this today and it is Yum. I added extra mango for a bit more taste. Very refreshing
Yum! Halved the sugar, and added twice as much fresh mango as I had 2 mangos that needed using. Also used a lemon as I had no limes. Delicious!!
made this last night. very nice flavours. will make again
So good! Thanks for the recipe. Kept getting air pockets but just took a bit longer. Well worth it
Yum!!! I added more mango and less sugar (probably about 80g). I would love to try with a little bit more lime juice. We will definitely make this one again and again!
Thanks for a lovely sorbet/ice cream. I added a frozen banana, extra mango & and reduced sugar to 50 grams. Will definately make again.
So fresh! Lovely summer treat! I think it has a tropical pinacolda taste. Thanks for sharing.
Was delicious and so fresh. Was a firm favourite and will be a staple in the freezer.
Thank you for sharing.
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