Ingredients
Raw Coconut IceCream
- Meat of 3 young Thai coconuts
- 1 tablespoon Vanilla, bean or extract
- 1/2 Cup Maple Syrup
- 4 Cups Ice Cubes
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Place all ingredients in
"Closed lid" , set timer for one minute, speed 10, stirring with the spatula to ensure a smooth consistency. You can add a little coconut water if necessary.Serve in a glass with a dash of whisky or brandy to make a perfect vegan nog.
Method
Tip
Cups quoted are 250mls, not MC
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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