Ingredients
Refreshing sorbet
- 100 g raw sugar
- 1 Peel of lime (or zest)
- 250 g Kiwifruit skin off
- 50 g frozen raspberries
- 1 Egg white (optional)
- 700 g ice cubes
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
1. Place sugar in mixing bowl with lime peel and mill 10sec/speed 9.
2. Peel outside of kiwifruit, cut into quarters and add to bowl.
3. Add egg white if desired to bowl, raspberries and 350g of the ice. Blend20secs/speed 10, gradually increasing speed from speed 1 to speed 10.
4. Add remaining ice and blend for a further 1min/speed 10. Depending on whether too hard for your liking, add a little bit of water for a smoother texture. If it gets stuck, use spatula to move the mixture around.
Method
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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