Ingredients
- 8 Weetbix
- 400 g condensed milk
- 1/2 Cup sultanas
- 50 g Coconut
- 2 tbsp cocoa
- Rum to Taste
- Extra Coconut to roll
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
1. Place Weetbix into Thermomix bowl. Crush (Speed 5 for 10 secs). Add Coconut & cocoa & mix. Add Sultanas & mix (speed 5 for 10 secs). Now add the condensed milk & mix well (speed 5 for 20 secs). Add rum to taste & mix again to incorporate.
2. Pick up small amount & roll into a ball (if you are finding the mixture sticks too much, wet your hands a little to help), roll ball into extra coconut. Refrigerate.
*Note* If your mixture is too wet, just add some more weetbix.
Enjoy.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Yummy recipe. I did add 2 extra weetbix, but I was generous with 3 tablespoons of rum. They firmed up brilliantly when refrigerated overnight. Certainly will make again.
Nice and easy recipe. Will definitely use this recipe again.
Made this morning. Perfect
Mixture was very wet - added 6 extra weetbix! Yummy!
can you use normal milk if u dont have condensed milk
Yummy for a change to normal rum balls!