thumbnail image 1
thumbnail image 1
Preparation time
5min
Total time
5min
Portion
0 portion(s)
Level
easy

Ingredients

Mousse

  • 1 can coconut cream, 400 g
  • 95 grams Rice malt syrup
  • 40 grams Chia Seeds.
  • 45 grams cacao powder

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6 buy now

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Recipe's preparation

    Easy 4 Ingredient Vegan Chocolate Mousse
  1. Add all ingredients to TM bowl. Mix together for 10 seconds on speed 4.

    Scrape down sides and repeat if necessary to combine. 

    Pour into dessert glasses or containers. 

    Put in the fridge to set for approximately 3 hours. 

Tip

This recipe was adapted for my thermomix from the IQS recipe community. 

Serve with fresh fruit. Absolutely delicious with sliced strawberries! 

Thermomix Model

  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Vegan Chocolate Mousse

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Comments

  • 10. February 2019 - 02:16
    5.0

    LOVE Smilethis was AMAZING sooo yum - it sets beautifully so Im going to serve it with fresh raspberries in smal glasses as a desert. I will give milling the seeds a go for a smoother texture

  • 10. July 2016 - 08:04
    1.0

    Made this one for friends. Grainy texture. Average flavour. No one liked it I'm sorry.

  • 13. March 2016 - 14:51
    5.0

    Yum!! Just made this for a quick dessert as have just been invited out to friends place for dinner. My son looked at the recipe & commented that 5 minutes to make dessert sounds really quick. Love it!! Thanks.

  • 15. February 2016 - 11:16

    Has anyone tried milling the chia seeds smooth before mixing to get a smooth mousse?

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