Preparation time
10min
Total time
10min
Portion
40
piece(s)
Level
easy
Ingredients
Zilm Chocolate Coconut Balls
- 250 g biscuit, Nice
- 80 g dessicated coconut, plus extra for rolling
- 395 g condensed milk
- 2 tablespoons cocoa powder
- 80 g dessicated coconut, plus extra for rolling
- 2 tablespoons cocoa powder
- 395 g condensed milk
Accessories you need
-
Spatula TM5/TM6
Share your activity
I'm cooking this todayRecipe's preparation
- Add biscuits to bowl, 10 sec / Sp 5
- Add coconut and cocoa. 10 sec / Sp 5 /
"Counter-clockwise operation" - Add condensed milk. 15 sec / Sp 3.5 / "Counter-clockwise operation"
- Roll into teaspoon size balls and roll in additional coconut.
- Refridgerate to set.
Tip
A great little Christmas gift at Christmas time!
Thermomix Model
-
Recipe is created forTM 6
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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