Ingredients
- 1/4 tsp fennel seeds
- 1/4 tsp cumin seeds
- 1/2 tsp coriander seed
- 1 tsp ground tumeric
- 4 -5 cloves garlic
- 1 l long red chillies, (seeds optional)
- 2 tbsp light soy sauce
- 2 tbsp oyster sauce
- 2 tbsp sugar
- 2 tbsp Veg Oil
- 2 tbsp Peanut Butter
- 100 grams peanuts
- 300 grams water
- 500-6 grams chicken, (2 breasts) Sliced
- Veg of Choice (Carrots batons, Green beans, Brocolli)
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Add required amount of rice to basket with the veg and sliced chicken in the varoma. Cook 12 - 16 mins on Varoma temp, stopping after 8 mins to stir chicken.
Once cooked put rice in Thermoserver to keep hot and complete cooking.
Wash and dry bowl thoroughly.
Place all dry spices and salt in the TM Bowl
Mill for 1 min, speed 10, set aside
Place garlic and chilli in the bowl and chop for 8 secs speed 7
Add remaining sauce ingredients and milled spices, chop for 10 secs on Speed 7, scape down sides and cook for 5 mins on 100 degrees, speed 2
, when time up blend for 30 seconds speed 10.Combine Vegetables, chicken and sauce.
Serve with the steamed rice, garnish with chopped peanuts and wedge of lime.
Thermomix Model
-
Recipe is created for
TM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Have been making this satay for a while now. Always a household pleaser. Thanks
enjoyed the meal but got stuck when the prep said salt but ingredients says sugar. I just used the sugar.
Loved this! First time using varoma (2nd time using thermomix) so found recipe a little difficult to follow.... But outcome tasted wonderful! Thank you.
For a person that read recipes to the tee this recipe was a bit hard for me, the ingredient list doesn't have salt, I am assuming the oil,water, peanuts and peanut butter is the sauce ingredients? The chicken was not cooked in the 16 minutes in the varoma either but the actually flavour of the sauce was nice
we absolutely loved this! I only got my TM on Tuesday, and this was my first time using the varoma. It was so easy - and my boys (18, 15 & 9) loved it!
Thanks! Will definitely be doing this one again!
I halved this recipe, and left out the chicken, and used it as an alternative side dish to those "packet rice" side dishes you can buy. It was beautiful!
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