Preparation time
3min
Total time
9min
Portion
6
portion(s)
Level
easy
Ingredients
Rissoles/Patties
- 1 clove garlic
- 1 onion, brown
- 1 carrot
- 1 egg
- 1 breadcrumbs, Cup
- 1 heaped tablespoons smokey BBQ sauce
- 1 heaped tablespoons Worcestershire sauce
- 1 tbsp soy sauce
- 500 grams lean beef mince
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- 1. Place garlic, onion and carrot in bowl 2-3 secs / speed 7
2. Scrape down sides with spatula and rpt if needed
3. Weigh mince into TM Bowl
4. Add remaining ingredients and mix
"Counter-clockwise operation" / speed 3 / 30 secs/ MC on - increase time if needed, until all ingredients are combined.
Add more breadcrumbs if mixture is still too moist
5. Scoop mixture into a bowl and roll into rissoles/patties to your preference
Combining Ingredients
Thermomix Model
-
Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
I thought these were so easy and quick to make. Smelt delicious while cooking in the oven. Very tasty...will be cooking again
SladeKitchen: carrots are to go in with the garlic and onion as per step 1? If they are too chunky you could blitz for longer or cut into smaller pieces before hand.
I would suggest that you blend the carrots when you blitz the onions & garlic unless you like chunky carrots. I will have to give the recipe another go to see whether i liked them enough to make on a regular basis..
Making these now - they are in the oven and smelling great!
Perfect
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