Ingredients
Frittata
- 50 g kale leaves
- 250 g sweet potato, roughly chopped
- 50 g beans, chopped
- 80 g chorizo sliced
- 150 g Diced bacon
- 8 X-Large eggs
- 1 red onion quartered
- 65 g fetta ,cubed
- 85 g Tasy Cheddar, cubed
- Salt & Pepper, to taste
Accessories you need
-
Varoma -
Spatula TM5/TM6
Share your activity
I'm cooking this todayRecipe's preparation
Preheat oven to 180 degrees.
Grease round pie dish
Pour 1.1L of boiling water into bowl & steam Sweet Potato & beans in Varoma on Varoma temp, speed 4, 12 mins.
Tip Sweet Potato & beans into greased pie dish.
Add bacon & chorizo to pie dish
Weigh in cheddar, fetta, Kale, Onion & eggs. Chop 10 seconds, speed 5.
Pour into pie dish over meat & vegetables.
Bake approx 35min or until set.
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
This frittata was enjoyed by our family. Thank you for the recipe