thumbnail image 1
thumbnail image 1
Preparation time
10min
Total time
45min
Portion
6 portion(s)
Level
easy
  • TM 31
published: 2013/12/11
changed: 2013/12/11

Ingredients

Frittata

  • 50 g kale leaves
  • 250 g sweet potato, roughly chopped
  • 50 g beans, chopped
  • 80 g chorizo sliced
  • 150 g Diced bacon
  • 8 X-Large eggs
  • 1 red onion quartered
  • 65 g fetta ,cubed
  • 85 g Tasy Cheddar, cubed
  • Salt & Pepper, to taste

Accessories you need

  • Varoma
    Varoma buy now
  • Spatula TM5/TM6
    Spatula TM5/TM6 buy now

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Recipe's preparation

  1. Preheat oven to 180 degrees. 

     

    Grease round pie dish

     

    Pour 1.1L of boiling water into bowl & steam Sweet Potato & beans in Varoma on Varoma temp, speed 4, 12 mins.

     

    Tip Sweet Potato & beans into greased pie dish. 

     

    Add bacon & chorizo to pie dish

     

    Weigh in cheddar, fetta, Kale, Onion & eggs. Chop 10 seconds, speed 5.

     

    Pour into pie dish over meat & vegetables.

     

    Bake approx 35min or until set.

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Bacon, Chorizo & Vegetable Frittata

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